Tête-de-Moine Roses
Cow Milk, Raw
Our partner InterCheese has increased its production of convenience food, a way to separate them from a giant like Emmi. With state-of-the-art equipment they have become a leader in the trade. The tray of the famous Tête-de-Moine Roses (or better, rosettes) is just a quick way to present to guests an aperitive, or to enhance a cheese plate without any effort. What is usually created by putting a wheel of Tête-de-Moine on a girolle and shaving the rosettes is already done for you.
Product Information
Certification:
Texture:
Hard
Selection:
Hostettler
Producer:
Intercheese AG, Beromünster (central Switzerland)
Appearance:
Beautiful shaved roses in a tray with transparent foil
Size:
5 oz per tray, 8 trays in a case
Fat in Dry Matter:
Min. 51%
Rennet:
Animal
Paste:
Subtle for a hard cheese, ivory to yellow (according to season)
Holes:
None
Maturation:
Min. 2 months
Taste:
Flowery, spicy with a salty kick.
Best By:
Within 8 to 10 weeks after packaging
Ingredients:
Cow milk, salt, rennet, cultures
Allergens:
Milk
Looking to buy this cheese?
Whether you’re a restaurateur, business owner or just want to buy this for personal consumption, get in touch with the distributor. You can call them for sales, or find shops that carry what you’re looking for.
Forever Cheese
Address
12 W 27th St, Floor 14 New York, NY 10001
1-718-777-0772
